Water Pie is a unique dessert that might surprise you! With just a few simple ingredients, you can create a delicious pie that’s both sweet and comforting. It’s easy to make and perfect for any occasion. Whether you’re trying to impress guests or just want a treat for yourself, this pie is a great choice!
Why Make This Recipe
This recipe is perfect for anyone who wants something sweet without spending hours in the kitchen. You probably have most of the ingredients at home already! Plus, it’s a fun recipe to make with family, and everyone loves how different it is. Water Pie is light, sweet, and perfect for a snack or dessert after dinner.
How to Make Water Pie
Ingredients:
- 1 cup water
- 1 cup sugar
- 1 tsp vanilla extract
- 1 cup milk
- 1/4 cup all-purpose flour
- 1/4 tsp salt
- 1 pie crust
Directions:
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the water, sugar, milk, vanilla extract, flour, and salt until smooth.
- Pour the mixture into the pie crust.
- Bake for 30-35 minutes or until the filling is set and the crust is golden brown.
- Let it cool before serving.
How to Serve Water Pie
You can serve Water Pie on its own or with a scoop of ice cream on top. Fresh fruit, like berries, also makes a nice topping. It’s great for family gatherings or just a cozy evening at home!
How to Store Water Pie
Store any leftovers in the refrigerator. Cover the pie with plastic wrap or place it in an airtight container. It’s best enjoyed within a few days, but it can last up to a week in the fridge.
Tips to Make Water Pie
- Make sure to mix the ingredients well to avoid lumps.
- Let the pie cool completely before cutting to get clean slices.
- Experiment with different flavors by adding spices like cinnamon or nutmeg.
Variation
You can add a bit of lemon or almond extract for a different flavor. Try mixing in some chocolate chips or nuts for a fun twist!
FAQs
1. Can I use a different type of pie crust?
Yes! You can use a store-bought crust or make your own from scratch. It’s up to you.
2. What if I don’t have vanilla extract?
You can leave it out, but the pie will be less sweet. Consider adding some lemon zest for flavor!
3. Can I freeze Water Pie?
Yes, you can freeze it! Make sure it’s covered well to prevent freezer burn. Thaw in the fridge before serving.
