Peach Dump Cake

Introduction

Peach Dump Cake is one of those delightful desserts that feels like a warm hug. It’s sweet, fruity, and incredibly easy to make. Whether you’re celebrating a special occasion or simply wanting a sweet treat after dinner, this cake is the perfect choice. With just a few simple ingredients, you’ll have a mouthwatering dessert that everyone will love.

Why Make This Recipe

So why should you make Peach Dump Cake? First, it’s incredibly simple. Even if you’re not an experienced baker, this recipe is foolproof! Just dump the ingredients into a baking dish, and let the oven do all the work. Plus, it’s a great way to use canned peaches, making it a year-round treat. Whether it’s summer or winter, your taste buds will love the sweet, comforting flavor of peaches paired with cake.

And let’s not forget about the memories! I remember baking this with my family on cozy weekends. The aroma of baking peaches and butter filled our home, making it feel extra special. It was a lovely way to bring everyone together—and it tastes amazing with a big scoop of vanilla ice cream on top!

How to Make Peach Dump Cake

Making Peach Dump Cake is super easy. Just follow these simple steps, and you’ll be enjoying a heavenly dessert in no time.

Ingredients

1 can sliced peaches in syrup
1 box yellow cake mix
1/2 cup butter, melted
1/2 cup brown sugar (optional)
1 teaspoon cinnamon (optional)

Directions

Preheat your oven to 350°F (175°C). Make sure it’s nice and hot for perfect baking!
Pour the sliced peaches with syrup into a 9×13 inch baking dish. Spread them evenly, so every bite has that delicious peachy goodness.
In a separate bowl, combine the yellow cake mix and cinnamon. The cinnamon adds a lovely spice!
Evenly sprinkle the cake mix over the peaches. Don’t worry if it looks a bit uneven; that’s all part of the rustic charm.
Drizzle the melted butter over the cake mix layer. This is what gives it that lovely golden color and rich flavor.
If desired, sprinkle brown sugar on top for an extra sweet touch. It will caramelize nicely while baking.
Bake in the preheated oven for about 35-45 minutes, or until the cake is golden brown and the peaches are bubbly. Your kitchen will smell amazing!
Serve warm with ice cream or whipped cream. Enjoy every delicious bite!

How to Serve Peach Dump Cake

Peach Dump Cake is best served warm and can easily become the star of any dessert table. I love to serve it with a big scoop of vanilla ice cream—there’s nothing like warm cake and cold ice cream! You can also pair it with whipped cream for an extra treat. It’s perfect for gatherings, potlucks, or simply a cozy family night at home.

How to Store Peach Dump Cake

If you’ve got leftovers (which is rare but can happen!), you can store Peach Dump Cake easily. Allow it to cool completely, then cover it with plastic wrap or aluminum foil. It can be kept in the refrigerator for about 3-4 days. To enjoy it again, just reheat in the microwave for a few seconds until warm.

Tips to Make Peach Dump Cake

Always check if your bottled or canned peaches are in syrup. It helps to keep the cake moist and flavorful.
Don’t skip the butter! It’s key for that rich taste and ensures the cake comes out fluffy and golden.
For a fun twist, you can add nuts or oats on top before baking for some added crunch.

Variations

Feel free to get creative! You can substitute the peaches with other fruits like cherries, blueberries, or apples. Just make sure if you’re using fresh fruit, to adjust the cooking time slightly. For a tropical twist, try adding some shredded coconut or pineapple chunks.

FAQs

1. Can I use fresh peaches instead of canned peaches?
Yes! Fresh peaches can be used, but make sure to peel and slice them first. You may also need to add a little sugar to sweeten them.

2. Can this cake be made gluten-free?
Absolutely! You can use a gluten-free cake mix in place of the regular yellow cake mix.

3. Can I make it ahead of time?
Yes! You can prep it in advance and store it in the refrigerator before baking. Just pop it in the oven when you’re ready for that sweet dessert!

For more delicious recipes, check our blog here or visit our Peach Recipes section. Happy baking and enjoy your Peach Dump Cake!