Subway Style Cookies

If you’re looking for the ultimate cookie that captures the essence of those delectable treats you get at Subway, then you’ve come to the right place! These Subway Style Cookies are not only easy to make but are also packed with delicious chocolate and a chewy texture that will have your family asking for more. Baking these cookies is not just about satisfying a sweet tooth; it’s all about making memories in the kitchen that you’ll cherish for years to come.


Why Make This Recipe

There are so many reasons to whip up a batch of Subway Style Cookies! First, the ingredients are straightforward and you likely already have most of them in your pantry. Second, they are perfect for any occasion—be it a family gathering, a quick snack, or even a sweet addition to your children’s lunchboxes. Plus, there’s something incredibly satisfying about pulling a warm batch of cookies out of the oven. Trust me, the aroma will fill your home and have everyone flocking to the kitchen!


How to Make Subway Style Cookies

Let’s get down to the fun part—baking these scrumptious cookies! Follow these steps to create your very own Subway Style Cookies.

Ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth. This should take about 2-3 minutes.
  3. Beat in the eggs one at a time, making sure to mix well after each addition, then stir in the vanilla extract.
  4. In another bowl, combine the flour, baking soda, and salt. Mix it well.
  5. Gradually blend the dry mixture into the creamed mixture until everything is just combined.
  6. Gently stir in the chocolate chips, making sure they’re evenly distributed.
  7. Using a spoon or cookie scoop, drop large spoonfuls of dough onto ungreased baking sheets—give them some space as they will spread while baking!
  8. Bake in the preheated oven for about 10 to 12 minutes, or until the edges are nicely golden.
  9. Allow the cookies to cool on the baking sheets for a few minutes, then transfer them to wire racks to cool completely.

Now, doesn’t that sound easy? Grab your apron and get ready to bake!


How to Serve Subway Style Cookies

These cookies are best served warm, right out of the oven. You can enjoy them on their own or pair them with a glass of cold milk or maybe even a scoop of vanilla ice cream for an indulgent treat. They also make wonderful gifts! Just package them up in a cute box or bag, and you’ve got a homemade surprise for friends or family.


How to Store Subway Style Cookies

If you have any cookies left (which is rare!), you can store them in an airtight container at room temperature for up to a week. To keep them fresh longer, you can also freeze the cookie dough before baking. Simply scoop the dough onto a baking sheet, freeze until solid, then transfer to a zip-top bag. When you’re craving cookies, just bake them from frozen, adding a couple of extra minutes to the baking time.


Tips to Make Subway Style Cookies

  • Let your butter come to room temperature: Softened butter will incorporate better into your sugars, leading to a smoother cookie dough.
  • Don’t overmix: Once you combine the dry ingredients with the wet, mix until just combined to ensure your cookies stay soft.
  • Chill the dough: If you have time, chilling the dough for 30 minutes before baking can enhance the flavors and help prevent spreading.

Variations

While these cookies are delicious as-is, feel free to get creative! You can add in chopped nuts, swap chocolate chips for peanut butter chips, or throw in some dried fruit for a twist on the classic flavor.


FAQs

1. Can I use margarine instead of butter?
Yes, you can, but using unsalted butter will provide the best flavor.

2. How can I make these cookies even more chocolatey?
Consider adding in a combination of semi-sweet, milk, and dark chocolate chips.

3. Can I make these cookies without eggs?
Yes, you can substitute the eggs with a flaxseed meal mixture or applesauce to make them vegan-friendly.


Baking Subway Style Cookies is a delightful experience that brings smiles to faces of all ages. So, roll up your sleeves and indulge in this fun baking adventure! If you want more cookie ideas, check out this cookie roundup, and happy baking!

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