Stuffed Cookies
Introduction
If you’re looking for a cookie that’s more than just your average treat, you’re in for a real treat with these Stuffed Cookies! They’re soft, chewy, and filled with a delicious surprise. Whether you want to impress friends at a gathering or simply indulge your sweet tooth at home, these cookies will do the trick. With gooey chocolate chips in the center, it’s nearly impossible to eat just one!
Why Make This Recipe
Why should you make these stuffed cookies? Well, they’re perfect for sharing with family and friends or enjoying as a special dessert after dinner. They’re simple enough to make on a busy weeknight but fancy enough for a special occasion. Plus, you can customize the filling, making them unique to your taste! Kids love to help with this recipe, too, which makes it a fun family activity. With holidays around the corner, these cookies will surely become a favorite!
How to Make Stuffed Cookies
Making stuffed cookies is straightforward and enjoyable! Follow these easy steps below and get ready to fill your kitchen with delightful smells.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips, for filling
- 1/2 cup peanut butter or other fillings (optional)
Directions
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Preheat your oven to 350°F (175°C). This step makes sure your cookies bake evenly and become beautifully golden.
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In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until you have a smooth mixture. You can use a hand mixer or mix by hand with a wooden spoon.
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Next, beat in the eggs one at a time. Make sure to stir in the vanilla extract for that lovely flavor!
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In another bowl, combine the flour, baking soda, and salt. Gradually mix this dry mixture into the wet ingredients. Make sure everything is well blended together.
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Time to stuff! Take a tablespoon of cookie dough and flatten it out in your palm. Place a chocolate chip or any other filling in the center, then wrap the dough around it, sealing it tightly.
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Place the stuffed cookie dough balls on a baking sheet lined with parchment paper. Give them some space, as they will spread while baking.
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Bake for 10-12 minutes, or until the edges turn golden and the center appear slightly soft.
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Let them cool before serving. This is the hardest part, but trust me, patience is key!
How to Serve Stuffed Cookies
Serving your stuffed cookies is just as fun as making them! Pair them with cold milk for a classic treat. You can also serve them with a scoop of your favorite ice cream on top for a delicious dessert. They are perfect for birthday parties, picnics, or cozy family movie nights.
How to Store Stuffed Cookies
To keep your stuffed cookies fresh, store them in an airtight container. They can stay good for up to a week at room temperature. If you want to keep them longer, consider freezing them! Just place them in a freezer-safe bag, and they’ll be ready when you are craving something sweet.
Tips to Make Stuffed Cookies
- Use room temperature ingredients: Make sure your butter and eggs are at room temperature for better mixing.
- Don’t overcrowd the baking sheet: Give your cookies space to spread; this helps them bake evenly.
- Chill the dough: If you find the dough too sticky, chill it in the fridge for about 30 minutes before shaping.
Variation
You can mix things up by using different fillings! Instead of chocolate chips, try marshmallows, caramel, or even a savory filling like cream cheese. The possibilities are endless!
FAQs
1. Can I use margarine instead of butter?
Yes, but using unsalted butter provides the best flavor!
2. How do I know when the cookies are done?
They should look golden around the edges and be a little soft in the middle.
3. Can I freeze the cookie dough?
Absolutely! You can freeze the shaped cookie dough for up to three months. Just bake them directly from the freezer; they may need an extra minute or two.
Enjoy these Stuffed Cookies with your family, and see how they disappear in no time! For more great cookie recipes, check out this cookie blog for more delicious treats. Don’t forget to share your creations with friends and family!