Funfetti Cookies

Introduction

Funfetti Cookies are sweet, colorful treats that bring happiness to any occasion! They are easy to make and perfect for sharing with family and friends. With their vibrant sprinkles and soft texture, these cookies will brighten up your day!

Why Make This Recipe

You should make Funfetti Cookies because they are fun and delicious! They take just a few minutes to whip up and are great for gatherings or a cozy night at home. Plus, who can resist cookies filled with colorful sprinkles? They are sure to put a smile on everyone’s face!

How to Make Funfetti Cookies

Ingredients:

1 box funfetti cake mix
1/2 cup vegetable oil
2 large eggs
1/2 cup sprinkles
1 teaspoon vanilla extract

Directions:

Preheat the oven to 350°F (175°C).
In a large bowl, mix the cake mix, oil, and eggs until a dough forms.
Stir in the sprinkles and vanilla extract until well combined.
Scoop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper.
Bake for 9-11 minutes or until the edges are lightly golden.
Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

How to Serve Funfetti Cookies

You can serve Funfetti Cookies warm or at room temperature. They are great on their own or with a glass of milk. You can also add more sprinkles on top for a fun touch!

How to Store Funfetti Cookies

To keep your Funfetti Cookies fresh, store them in an airtight container at room temperature. They will last about a week. If you want to keep them longer, you can freeze them!

Tips to Make Funfetti Cookies

Make sure not to overmix the dough after adding the sprinkles!
Use parchment paper to prevent the cookies from sticking to the baking sheet.
Feel free to add chocolate chips for a delicious twist!

Variation

You can customize your Funfetti Cookies by using different colored sprinkles for various holidays or celebrations. Try adding some nuts or dried fruit for a different texture!

FAQs

1. Can I use a different cake mix?
Yes! You can use any flavor of cake mix you like to create different cookie flavors.

2. How do I know when the cookies are done?
The cookies are done when the edges start to turn a light golden brown. They will continue to cook slightly as they cool.

3. Can I double the recipe?
Absolutely! Just double the ingredients and use two baking sheets if needed. Enjoy making more cookies!