Goumi Berry Pie

Introduction

Goumi Berry Pie is a delightful dessert that everyone will love. With its sweet and tangy flavors, this pie is perfect for gatherings or a cozy family dinner. The best part? It’s surprisingly easy to make!

Why Make This Recipe

This recipe is a great way to use goumi berries, which are small, flavorful, and packed with nutrients. Making this pie is not only fun but also allows you to treat your family to something special. Plus, it’s a tasty change from traditional berry pies!

How to Make Goumi Berry Pie

Ingredients:

2 cups goumi berries
1 cup sugar
2 tablespoons cornstarch
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 pie crust
1 tablespoon butter

Directions:

Preheat the oven to 375°F (190°C).
In a mixing bowl, combine goumi berries, sugar, cornstarch, lemon juice, and vanilla extract.
Pour the mixture into the pie crust and dot with butter.
Cover with an additional crust or leave it open-faced. If you cover it, cut slits in the top.
Bake for 30-35 minutes or until the pie is bubbly and golden brown.
Let it cool before serving.

How to Serve Goumi Berry Pie

Serve your Goumi Berry Pie warm or at room temperature. It’s delicious on its own or with a scoop of vanilla ice cream. You can also add whipped cream for an extra treat!

How to Store Goumi Berry Pie

To keep your Goumi Berry Pie fresh, cover it with plastic wrap and store it in the refrigerator. It can last for about 3-4 days. If you want to enjoy it later, you can freeze it as well. Just make sure to wrap it tightly.

Tips to Make Goumi Berry Pie

Make sure the goumi berries are ripe for the best flavor.
You can adjust the sugar based on your taste preference—less if you like it tart!
If you don’t have a pie crust, you can use a store-bought one or even make a crumb crust.

Variation

If you want to mix things up, try adding other berries like blueberries or raspberries. They pair well with goumi berries and create a delicious blend!

FAQs

1. Can I use frozen goumi berries?
Yes, you can use frozen goumi berries! Just make sure to thaw and drain them before using.

2. What should I do if I can’t find goumi berries?
If goumi berries are hard to find, you can substitute them with a mix of other berries like blackberries or cherries.

3. Can I make the pie ahead of time?
Absolutely! You can make the pie a day ahead and store it in the refrigerator. Just let it cool completely before covering it.