Jello Pie

Jello Pie


Introduction

Jello Pie is a fun and colorful dessert that everyone loves! It’s light, refreshing, and super easy to make. Perfect for summer picnics, family gatherings, or just a sweet treat at home.

Why Make This Recipe

There’s nothing like a Jello Pie to bring a smile to your face. It’s quick to whip up and looks amazing on the table! Plus, it’s always a hit with both kids and adults. Whether you’re hosting a party or just want something sweet to enjoy, this recipe is a winner!

How to Make Jello Pie

Ingredients:

  • 1 pre-made graham cracker crust
  • 1 package (3 oz) flavored gelatin (Jello)
  • 1 cup boiling water
  • 1 cup cold water
  • 1 tub (8 oz) whipped topping
  • 1 cup cream cheese (optional)

Directions:

  1. In a mixing bowl, dissolve the Jello in boiling water. Stir until completely dissolved.
  2. Add cold water to the Jello mixture and stir.
  3. Let the mixture cool for about 10 minutes.
  4. If using cream cheese, beat it until smooth, then fold in the whipped topping.
  5. Gradually add the Jello mixture to the cream cheese and mix well.
  6. Pour the Jello mixture into the prepared graham cracker crust.
  7. Refrigerate for at least 4 hours or until set.
  8. Serve chilled.

How to Serve Jello Pie

Slice the Jello Pie into wedges and serve it chilled. It’s perfect on its own, but you can add extra whipped topping or fresh fruit on top for a special touch.

How to Store Jello Pie

Store any leftovers in the refrigerator. Cover it well to keep it fresh. It’s best enjoyed within a few days, but you can keep it for up to a week!

Tips to Make Jello Pie

  • Use your favorite Jello flavor for a personal twist!
  • You can mix in some fruit, like strawberries or blueberries, for added texture and flavor.
  • Make sure the Jello mixture is fully cooled before pouring it into the crust to avoid melting it.

Variation

Try using different types of crusts! A chocolate cookie crust or a shortbread crust can change the flavor and make it even more delicious.

FAQs

1. Can I use a homemade crust instead of a pre-made one?
Absolutely! A homemade graham cracker crust adds a nice touch and is easy to make.

2. Is Jello Pie suitable for vegetarians?
Yes, as long as the Jello you use is vegetarian-friendly. Check the label to be sure.

3. How long does it take for Jello Pie to set?
It takes about 4 hours in the fridge, but you can leave it overnight for the best results.


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